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Refrigeration Tech-Night Shift

Hometown Food Company
Part-time
On-site
North Little Rock, Arkansas, United States
$29 - $31 USD hourly
 

 

Position Summary

 

The Refrigeration Technician completes the day-to-day activities of the Refrigeration Department to ensure meeting the department and overall plant goals of safety and quality. Perform work in a manner that complies with all federal, state, local, IIAR, RETA, SQF and company rules and regulations and with optimum regard to plant safety and Good Manufacturing Practices. 

 

 

Essential Job Functions

  • Oversee and manage Anhydrous Ammonia Refrigeration Systems including monitoring and trending, troubleshooting and repairs (Compressors, condensers, fans, microprocessors, frequency drives, etc.).
  • Operate and maintain the Process Safety Management and Risk Management Plan. 
  • Perform system responsibilities that include plant processes in a GMP environment. The system includes Blast Freezing Equipment along with temperature-controlled environments for food storage.
  • Monitor, maintain, and/or improve continuously all aspects of refrigeration department, including specifications, sampling, procedures, methods, deviations, equipment, supplies, records, books, files, etc.
  • Maintain and perform the facility environmental testing program to assure compliance with all customer and regulatory requirements.
  • Work closely with production, maintenance, and warehouse personnel to effectively resolve and eliminate plant and process problems. 
  • Communicate daily all pertinent information regarding system operation and maintenance to department management.
  • Work in conjunction with maintenance and other refrigeration technicians to cross train on system maintenance to obtain adequate coverage across all shifts. 
  • Assist management in developing standard operating procedures, daily work schedules and duty cycles for all repairs and maintenance, relating to refrigeration equipment.
  • Interpret and understand plans and specifications, schematics, operating and maintenance manuals for applicable systems.
  • Maintain plant boiler and hot water systems.
  • Participate in the Plant Safety Committee when applicable.
  • Perform all other duties, responsibilities, and special projects as assigned.

 

Education/Training

Required:  

  • High School diploma

Preferred:   

  • Technical College/RETA Ammonia Refrigeration Operator certification

 

Experience/Knowledge/Abilities 

Required: 

  • Technical knowledge of ammonia refrigeration systems. 
  • Ability to stand on feet in a plant environment for up to 12 hours. 
  • Ability to lift, push, and pull up to 50 pounds on a regular basis, and occasionally more pounds inside and outside of the facility.   
  • Ability to stand, twist, reach, and bend on a regular basis.

 

Preferred:  

  • Experience in a food manufacturing and packaging environment.

 

Personal Protective Equipment (PPE):

  • Slip resistant footwear 
  • Apron or smock or uniform
  • Company supplied gloves
  • Hairnet/beard net
  • Ear, eye, and head protection gear 
  • Other PPE such as protective eyewear or gloves may be required depending on task.  

 

Employees SupervisedNone

 

Work Environment: Typical food manufacturing environment with regular exposure to heat and cold environments depending on the area assigned.

 

Equipment Used:  Electrical meters and maintenance tools

 

Safety Sensitive Position: Yes

 

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